Ingredients:
for the cake:
- 1 cup of butter.
- ½ cup of cocoa.
- 2 cups of flour.
- 2 cups of sugar.
- 4 eggs.
- 4 tsp of vanilla.
- 1 cup of chopped nuts.
For the icing :
- ¼ cup of softened butter.
- ¼ cup of milk.
- ¼ cup of cocoa.
- 3 cups of powdered sugar.
- A dash of salt.
Directions:
To make the cake, mix all the ingredients together and pour the batter into a 9×13 pan.
In a preheated oven to 350° bake for 20 to 25 minutes.
Once the cake is done, let it cool a bit and prepare the icing.
Mix all the ingredients of the icing together and frost the cake as you like.
Easy, peasy and sweet! This cake is amazing. When I made it to my family, they all went crazy over it! You should give it a shot it’s worth it.
Source: allrecipes
