Cranberry PinWheels

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  • 1 package dried sweetened cranberries
  • 1 container cream cheese spread
  • 1 cup crumbled feta cheese
  • 1/4 cup chopped green onion
  • 4 large flour tortillas or wheat flour tortillas or  spinach tortillas


Combine all ingredients except tortillas, mix well.

Divide and spread mixture evenly among tortillas.

Roll up tightly, wrap in plastic and refrigerate at least one hour.

To serve cut into 12 slices.

A nice variation is to add thin slices of ham on top of the spread before rolling.

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