Rocky Road Brownies

Ingredients: 1 cup less 1 tablespoon all-purpose flour 1/4 teaspoon baking powder 1/4 teaspoon salt 4 1/2 tablespoons unsalted butter […]

Pan Seared Salmon

Ingredients: 1 large tomato, chopped 1 cup finely chopped fennel 2 tablespoons minced red onion 2 tablespoons minced dill 1

Lobster Newburg

Ingredients: 2 teaspoons margarine 1 tablespoon all-purpose flour 1/4 teaspoon salt 1-1/2 cups milk 1 beaten egg 8 ounces cubed

Salmon Cakes

Ingredients: 2 6- to 7-ounce cans boneless, skinless wild Alaskan salmon, drained 1/2 cup finely chopped red onion 2 large

Grilled Shrimp Remoulade

Ingredients: Remoulade Sauce 1/4 cup reduced-fat mayonnaise 1/4 cup low-fat plain yogurt 1 tablespoon chopped flat-leaf parsley 1 teaspoon Dijon

Crab Cake Burgers

Ingredients: 1 pound crabmeat 1 egg, lightly beaten 1/2 cup panko breadcrumbs 1/4 cup light mayonnaise 2 tablespoons minced chives

Creamed Spinach

Ingredients: 2 teaspoons extra-virgin olive oil 1/4 cup minced shallot, or red onion 10 ounces fresh spinach, tough stems removed

Chile Cheese Cornbread

Ingredients: 1 1/8 cups yellow cornmeal 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/4 cup whole

Garlic-Potato Mash

Ingredients: 2 pounds peeled Yukon gold or Finnish potatoes, cut into 1-inch pieces 5 garlic cloves 1/4 cup skim milk

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