Chili

Quick & Easy Chili

There’s nothing like a good, warm bowl of chili on a crisp fall day. Add a side of cornbread and I’m ready to hibernate for the winter! This is the chili recipe that I grew up on and have always loved. It is so quick, so easy and incredibly delicious. All you do is brown […]

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Creamy White Chili

As I write, I’m eating leftovers straight out of the Tupperware with a plastic spoon and a burnt tongue. And I’m perfectly happy. Because the crisp fall air, the colored leaves, and my frosted breath outside just gives me a hankering for hot, steamy soup that burns my tongue and soothes the cold and warms

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Homemade Chili with Bacon

Homemade chili is not my kid’s favorite dish in the whole wide world. They don’t really like the beans. BUT, Francis loves homemade chili, so I make it for him. We usually freeze the leftovers since I don’t know how to make a small pot of chili. I do make my kids eat a “thank

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Comfort Turkey Chili

Chili is one of my favorite things to make. Like soup, you can just get so many servings of veggies out of it. I’m all about getting my servings of fruits and veggies in… it helps me feel better about eating half a dozen cookies a day, haha Anyways, this is one of my favorite

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Chili Cheese Dog Bake

Ingredients : 1 can (14 to 15 oz) chili, heated 1 can Pillsbury refrigerated classic pizza crust 4 Cheddar cheese sticks 4 all-beef hot dogs 1 tablespoon butter 1/4 teaspoon garlic powder 1/4 teaspoon parsley flakes Directions : Heat oven to 375°F. Spray 9-inch square or 11×7-inch (2-quart) glass baking dish with cooking spray. Pour hot chili into dish; spread

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Green Chili Rice

Ingredients : 1/2-tsp cumin 1/2-tsp garlic powder 1 4.5oz can of chopped green chilies 1/4 cup green onions, chopped 1/4 cup red pepper, chopped 1/2 tbsp limejuice 1 packages of Bovril vegetable broth 1/2 tsp salt 1 tbsp vegetable oil 3 cups cooked rice Directions : In a large wok or frying pan, heat oil

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Better Than Mama’s Chili Mac

Now, this is a delicious casserole. It is super-simple, and best of all, it’s a huge pan of bowl-you-over goodness that will feed the entire family. Ingredients : 2 teaspoons olive oil 2 medium onions small diced about 3 cups 2 jalapenos, stemmed and minced, optional 1 tablespoon salt, plus more for pasta cooking water

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