Slow cooker Moroccan Lentil Soup
Cooking time : 8 hours Serves : 8 to 10 Ingredients: 1 pound brown lentils, rinsed and sorted for debris 2 quarts vegetable broth 1 yellow onion, diced 2 medium carrots, diced 3 cloves garlic, peeled and minced 1 tablespoon ras el hanout 2 teaspoons kosher salt 4 cups chopped chard leaves 1 lemon, sliced into […]
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