Royal Seafood Bake
Ingredients : 3 cups cooked Royal Blend® Whole Grain with Texmati® Brown & Red Rice 1/2 pound shrimp, peeled and deveined 6 oz […]
Chicken Cheddar Rice Bake
Ingredients : 3 cups cooked Texmati® White Rice 1/4 cup butter 1/4 cup flour 3 cubes chicken bouillion, crumbled 2 cups milk
Jasmati Cheese & Onion Quick Bread
Ingredients 1 cup RiceSelect™ Jasmati® Rice (cooked) 2 cups biscuit mix 1 cup shredded cheddar cheese (divided) 1/2 cup onion
Quinoa Meatball Sliders
Ingredients 1/2 cup RiceSelect™ Red Quinoa (uncooked) 1 beef bouillon cube non-stick cooking spray 1 pound extra-lean ground beef 1/4
Best Party Dip!
Ingredients 8 ounces cream cheese, softened 2 cups sour cream (I used light) 1 1/2 cups shredded cheddar cheese 6
Swiss Cheese Fondue
Ingredients 2 c natural Swiss cheese (shredded) 2 c Gruyère cheese (Shredded) 1 tb Cornstarch 1 Clove garlic (cut into
Chicken Breast Stuffed with Feta Cheese and Oregano
Ingredients 4 Chicken breasts 3/4 c Feta cheese (crumbled) 1 t Dried oregano (or to taste) Salt & pepper (to
Vegetable Egg Fajitas
Ingredients 6 large Egg 1/3 cup milk 1 tablespoon Margarine (or butter) 1 medium Bell pepper (cut into 1/4-inch strips)
Poolside Broccoli Salad
Ingredients 5 cups broccoli, cut into florets 1 apple, cored and diced 1 pear, cored and diced 1/4 cup red