Author name: Amy O'Neill

Carne Asada

In Mexico, Carne Asada literally means “roasted meat” and typically refers to various cuts of beef that has been marinated […]

Tuscan Coffeecake

This recipe was inspired by a wonderful yeast-raised Tuscan-style coffeecake at Pane E Salute, an Italian bakery/restaurant in Woodstock, VT.

Chile Rellenos Casserole

Ingredients : 1/2 lb. beef 1/4 onion (chopped) 1 10 oz. can whole green chilies 1 1/2 cups cheddar cheese

Healthy Cabbage Steaks

Ingredients : 1 Head cabbage 2 Tbsp olive oil 1 Tbsp garlic minced Directions : Slice one head of cabbage

Chicken And Stuffing Casserole

Ingredients: 1 lb. boneless/skinless chicken breasts, pounded to even thickness and cut into 1″ cubes, or 1 lb. shredded cooked

Lemon Meringue Cupcakes

Ingredients : Lemon Filling: 3 egg yolks (reserve whites for meringue) 3/4 cup granulated white sugar 3 tbsp. all-purpose flour

Best Vegetable Patties

Ingredients 9 to 10 oz potatoes – cooked and mashed 1 garlic clove – mashed 1 small red onion –

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