Baked Beef Ragout
Ingredients : 2-lbs boneless beef chuck roast, cut into 1-inch cubes 2-medium red onions, cut into thin wedges 4-carrots, cut […]
Ingredients : 2-lbs boneless beef chuck roast, cut into 1-inch cubes 2-medium red onions, cut into thin wedges 4-carrots, cut […]
We love the combination of flavors in this frittata, and the way the apples and cheddar melt into the dish.
This protein packed dish is low in sodium and fat and makes for a great hearty meal for summer. Ingredients
These little chickpea cakes are versatile; you can serve them as an appetizer, a side dish on an entree plate,
Ingredients : Crust: 2 Pillsbury refrigerated pie crusts 3 tablespoons sugar 1 teaspoon cinnamon Flour for dusting surface Filling: 1
A warm and comforting dish which makes it a joy to eat your vegetables. Convenient for any night of the week
Ingredients : For hot cross buns 1 1/2 cups milk lukewarm 1/2 cup sugar 1 tbsp active dry yeast 4 1/2 cups all-purpose flour 1/2 tsp salt 1/2 tsp nutmeg 2 eggs 4 tbsp butter unsalted (1/2
Ingredients : 1/4 cup parmesan cheese, grated 2 tablespoons dried Italian seasoned breadcrumbs 1/8 teaspoon paprika 1 teaspoon dried parsley
Ingredients: 1/2 cup soy sauce 1/2 cup honey 1/2 cup apricot jam 2 tbsp oil 1 tsp vinegar 2 garlic