Slow Cooker Salisbury Steak

cooking time : 5hours Serves : 4-6 persons INGREDIENTS : 6 oz sliced mushrooms ½ onion, sliced 1½ cups beef broth (low sodium) 1oz package brown gravy mix (dry) 2 tablespoons ketchup 1 teaspoon dijon 2 tablespoons fresh parsley 2 tablespoons corn starch 4 tablespoons water 1½ lbs lean ground beef 1 egg yolk ¼

Slow Cooker Salisbury Steak Read Post »

Slow Cooker Salsa Chicken

Cooking Time : 4 hours Serving : 6 Persons Ingredients: 4 boneless, skinless chicken breasts (frozen is fine) 1 cup salsa 1 can condensed cream of chicken soup 1 packet taco seasoning 1/2 cup sour cream 6 tortillas Directions : Place chicken in the bottom of your Crock Pot. Sprinkle taco seasoning on chicken. In

Slow Cooker Salsa Chicken Read Post »

Scroll to Top