Six Minute Caramels

This would be great for making caramel apples Ingredients: 1/4 cup butter 1/2 cup white sugar 1/2 cup brown sugar 1/2 cup light Karo syrup 1/2 cup sweetened condensed milk Directions: Combine all ingredients in heavy sauce pan. Cook 6 minutes oven medium heat, stirring every two minutes. Stir and pour into lightly greased dish.

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Best Key Lime Pound Cake

Ingredients: 1 c butter, softened 2 c granulated sugar 3/4 c buttermilk 1/3 c key lime juice 5 large eggs 3 c all-purpose flour 1 1/2 t salt 1/2 t baking powder 1/2 t baking soda green food coloring (optional) Key Lime Buttercream Frosting 1/2 c butter, softened 1 1/2 t key lime zest 1

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Lemon Lasagna

Ingredients : 1 package Lemon (or Golden) Oreos 6 TB unsalted butter, melted 1 8 oz. PHILADELPHIA Cream Cheese (softened) ½ cup Margarine or butter 1 cup powdered sugar 1 large container cool whip – 16 oz. – or you can make your own cream 2 – 3.9 oz packages of lemon instant pudding 3

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Peach Cobbler Stuffed Cones

Ingredients: 1 lb peaches 2 cups heavy whipping cream 1/4 cup sugar 14 oz sweetened condensed milk 2 tsp vanilla extract 1/4 tsp ground cinnamon 3 graham crackers, crumbled Directions: Peel, slice & cut all peaches into small chunks. Into smaller pot add cut peaches, sugar & ground cinnamon. Cook on stove on low heat

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Hershey’s Chocolate Cake

Ingredients: 2 cups white sugar 1 3/4 cups all-purpose flour 3/4 cup HERSHEY(R)’S Cocoa Powder 1 1/2 teaspoons baking powder 1 1/2 teaspoons baking soda 1 teaspoon salt 2 eggs 1 cup milk  1/2 cup vegetable oil 2 teaspoons vanilla extract 1 cup boiling water 1/2 cup butter 2/3 cup HERSHEY(R)’S Cocoa Powder 3 cups

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Flaky Buttery Biscuits

Ingredients: 2 cups (250g) all-purpose flour 1 tbsp granulated sugar 1 tbsp baking powder 1 tsp salt 1/2 cup (114g) cold unsalted butter, cut into tablespoons 3/4 cup (188ml) cold buttermilk Directions: Preheat oven to 450F and set side a baking sheet lined parchment paper or non-stick baking mat. In a large bowl, toss together

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Corn on the Cob

My mother gave me this quick and easy recipe for the sweetest, tastiest corn cobs! hope you like, don’t forget to share with friends and family. Ingredients: 2 tablespoons white sugar 1 tablespoon lemon juice 6 ears corn on the cob, husks and silk removed Directions: Fill a large pot about 3/4 full of water

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Garlic Miso Dressing

Damnit!! I need a new computer. Something fierce. Just sitting here typing away about miso and *shooof. <—- That’s my sound for a computer killing itself. And by killing itself, I mean it completely shuts itself off and you lose everything you have been doing. Yes, I am a saver, but when writing I try

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