Ingredients : 1 tablespoon plus 1 teaspoon olive oil 2 teaspoons salt 1/2 (12-ounce) box jumbo pasta shells (18 to 20 shells) 2 cups finely chopped onion 2 teaspoons minced garlic 1 pound ground veal 1 (10-ounce) package frozen spinach, thawed and squeezed dry 15 ounces ricotta cheese 2 large eggs 1 cup grated Parmesan […]
Super Stuffed Shells Read Post »
Ingredients: 1 (12 ounce) package egg noodles ¼ cup chopped onion 2 cups shredded Cheddar cheese 1 cup frozen green peas 2 (5 ounce) cans tuna, drained 2 (10.75 ounce) cans condensed cream of mushroom soup ½ (4.5 ounce) can sliced mushrooms 1 cup crushed potato chips Directions: Bring a large pot of lightly salted
Tuna Casserole (Classic Comfort Food) Read Post »
Ingredients: 10 pcs manicotti pasta, cooked and drained 1 tbsp shredded parmesan cheese 16 ozs low-fat spaghetti sauce 1 tsp salt 10 ozs frozen spinach, thawed and drained 1/4 tsp garlic powder 7 ozs fat-free cottage cheese 4 ozs shredded mozzarella cheese 1/4 cup egg whites, slightly beaten Directions: Preheat oven to 400. In a
Three Cheese Manicotti Read Post »
Ingredients 4 medium chicken breast halves, skinned, boned, and cut into 1″ strips* 1 can (14 oz.) tomatoes, cut up** 1 cup low-sodium chili sauce 1-1/2 cups green peppers, chopped (1 large) 1/2 cup celery, chopped 1/4 cup onion, chopped 2 cloves minced garlic 1 tablespoon fresh basil or 1 teaspoon dried 1 tablespoon fresh
20 Minute Chicken Creole Read Post »
Ingredients: 4 oz whole wheat pasta, uncooked 1 egg, beaten 1/4 cup parmesan cheese, shredded 1 cup low fat cottage cheese 1/2 lb ground turkey, cooked 1 1/2 cups pasta sauce 1/2 cup mozzarella cheese, shredded Directions: Cook the pasta according to package directions. Drain and cool. Preheat the oven to 350 degrees F. Lightly
Easy Spaghetti Pie Read Post »
Ingredients: 1 lb. ground beef 1 1b. ground Italian “mild” sausage 1 large onion, chopped 1 28oz. can petite diced tomatoes with juice 1 8 oz. can tomato sauce 1 T. minced garlic 1 16 oz. box rigatoni pasta 1 15oz. tub whole mile ricotta cheese 1 egg 12 oz. shredded mozzarella cheese 1/4 C.
Italian Sausage Rigatoni Bake Read Post »
Ingredients: 3 cups chicken shredded 10.5 oz. condensed chicken soup 6 cups chicken stock low sodium 1 cup milk whole 8 oz. cream cheese 1/2 cup carrots diced 1/2 cup celery diced 1 small onion 10 slices bacon cooked and diced 2 Tablespoons Ranch seasoning mix 3 cloves garlic 1/2 teaspoon garlic powder 2 cups
Creamy Crack Chicken Soup Read Post »
Ingredients: 16 frozen meatballs or homemade below 2 cups pasta sauce or marinara sauce 4 hoagie rolls 4 tablespoons garlic butter 1 cup shredded provolone or mozzarella cheese Meatballs (or use frozen meatballs if preferred) 1 pound lean ground beef 1 egg ½ cup seasoned bread crumbs ½ teaspoon Italian seasoning ½ teaspoon onion powder
Homemade Meatball Subs Read Post »
Ingredients: 2 cups macaroni (I use ditalini) 1 1/2 cups mayonnaise 2 stalks celery, finely chopped 4 green onions, chopped (green and white parts) 1 1/2 tablespoons mustard 1 tablespoon onion powder salt and pepper, to taste 4 hard boiled eggs, chopped paprika, for garnish Directions: Prepare the pasta according to package directions. Rinse under
Old Fashioned Macaroni Salad Read Post »
Ingredients: 30 jumbo pasta shells 1 pound lean ground beef 1 cup water 1 (1.25 ounce) package taco seasoning mix 1 (16 ounce) can refried beans 1 cup shredded Cheddar cheese 1 (4 ounce) can chopped green chiles 1 (8 ounce) can tomato sauce ¾ cup picante sauce Directions: Preheat oven to 350 degrees F
Mexican Stuffed Shells Read Post »
