Ingredients: ½ cup butter 1 ¾ teaspoons baking powder 2 eggs 1 ½ cups all-purpose flour 2 teaspoons vanilla extract 1 cup white sugar ½ cup milk Directions: Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×9 inch pan or line a muffin pan with paper liners. In a medium […]
The Best Vanilla White Cake Read Post »
Ingredients: 1 cup brown sugar 1 cup chopped walnuts 1 cup crushed pineapple, drained 1 cup raisins 4 teaspoons ground cinnamon 1 ½ teaspoons baking soda 1 teaspoon salt 2 teaspoons vanilla extract 3 cups all-purpose flour 6 cups grated carrots 1 cup vegetable oil 1 ½ cups white sugar 4 eggs Frosting: ½ cup
Best “Ever” Carrot Cake with Cream Cheese Frosting Read Post »
Ingredients: Cake: 1 teaspoon salt 2 eggs 2 cups white sugar 1 cup vegetable oil 2 cups all-purpose flour 4 cups apples – peeled, cored and diced 1 teaspoon vanilla extract 2 teaspoons ground cinnamon 1 teaspoon baking soda ½ cup chopped walnuts Frosting: 2 (3 ounce) packages cream cheese 3 tablespoons butter, softened 1
Apple Cake with Frosting Read Post »
Ingredients: 4 (1 ounce) squares semisweet chocolate 1/2 cup butter 3/4 cup white sugar 1/2 cup cocoa powder 3 eggs, beaten 1 teaspoon vanilla extract powdered sugar (optional) Directions: Preheat oven to 300 F. Grease an 8 inch round cake pan and dust with cocoa powder. If you want to ensure the cake comes out
Flourless Chocolate Cake Read Post »
These Leftover Mashed Potato Cakes make an amazing side dish or light dinner or lunch! these are the perfect way to enjoy leftover potatoes and the flavor combinations are endless! My grandmother always cooked for a large family. I loved Potato Cakes and asked her to make them often, She would always overestimate when making mashed
Best Potato Cakes “Ever” Read Post »
OMG, this might be my new favorite dessert recipe. The light, creamy taste of this No-Bake Chocolate Eclair Cake is out of this world delicious! It’s dead simple to make and the ingredients are easy to find – you may have them on hand already! Best of all, it doesn’t even need to go in
No Bake Chocolate Eclair Cake Read Post »
Ingredients: Crust: 1 ½ cups finely crushed chocolate wafer cookies 2 tablespoons white sugar ¼ cup melted butter Cake: 2 (8 ounce) packages cream cheese, cut into chunks ¾ cup white sugar 2 tablespoons white sugar 1 cup sour cream 3 large eggs 1 teaspoon vanilla extract Cookie Dough: ¼ cup butter, softened ¼ cup
Cookie Dough Cheesecake Read Post »
Ingredients: 1/2 cup all-purpose flour 2 teaspoons stick margarine, melted 1/2 teaspoon baking powder 3 egg whites 2 teaspoons granulated sugar 2 tablespoons lemon juice 2 1/2 teaspoons grated lemon zest 1/2 teaspoon butter flavoring 1/2 cup skim milk 1 large egg, separated 2 teaspoons confectioners sugar 1/2 teaspoon salt Directions: Preheat oven to 450°
Baked German Pancakes Read Post »
Ingredients : Crust 1-1/2 cups graham cracker crumbs 1/3 cup sugar 1/2 cup (1 stick) salted butter, melted Cream Cheese Layer 2 eggs 3/4 cup sugar 8 ounces cream cheese (low-fat Neufchatel works just fine), room temperature Pumpkin Layer 3 egg yolks 1/2 cup sugar 15 ounces canned pure pumpkin (not pumpkin pie mix) 1/2
Pumpkin Cheesecake Bars Read Post »
Ingredients: 2 c all-purpose flour 2 c sugar 2 eggs 1 tsp baking soda 1 tsp vanilla pinch salt 1 – 20 oz can of crushed pineapple ( undrained ) in it’s own juice – not syrup 1 c chopped nuts, optional Crean Cheese Frosting: 1/2 c butter or 1 stick 1 – 8 oz
Easiest Pineapple Cake Read Post »
