Cupcake

Carrot Cake Cupcakes

Ingredients: ½ cup raisins 2 cups white whole wheat or white flour 2 teaspoons baking soda 2 teaspoons baking powder

Yummy Apple Pie Cupcakes

Ingredients : Apple filling 2 tablespoons unsalted butter 2 large Granny Smith apples, peeled, cored and diced in to 1/4-inch

Lemon Meringue Cupcakes

Ingredients : Lemon Filling: 3 egg yolks (reserve whites for meringue) 3/4 cup granulated white sugar 3 tbsp. all-purpose flour

Pineapple Bliss Cupcakes

Ingredients 18.25 oz box yellow cake mix (I used Betty Crocker Super Moist) 20 oz can crushed pineapple in juice

60 Cal Cupcakes

Ingredients: 5 organic egg whites Pinch of salt 3 tablespoons honey 2 teaspoons vanilla extract ¼ cup nonfat Greek yogurt

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