Author name: Eleanor Parker

Chicken Ranch Pitas

Ingredients : Chicken 8 ounces boneless skinless chicken breast strips 1/2 (1-ounce) envelope dry ranch salad dressing mix 1 tablespoon vegetable oil Sandwiches 4 (6- to 7-inch) pita fold […]

Oven-Fried Yuca

Ingredients 1 pound fresh yuca (cassava), peeled and cut into 3-inch sections (or 1 pound peeled frozen yuca) Nonstick vegetable

Easy Coconut Macaroons

Simple to make coconut macaroons, soft, chewy and full of coconut flavor. Plus lighter and healthier than most cookies! These

Taco Soup

Ingredients : 1 lb ground beef or ground turkey breast 1 (15 ounce) can stewed tomatoes (any flavor) 1 (15

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