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Slow Cooker Nacho Salsa Dip

Ingredients : 16 ounces extra sharp cheddar cheese 2 tablespoons corn starch 2 cans evaporated milk (12 ounce cans) 1 tablespoon Franks Red Hot Sauce Direction : Add all the ingredients to your slow cooker on low heat and cook for 1-2 hours on low heat. Stir well before serving. Leave on keep warm setting while serving as a dip. NUTRITION INFORMATION Yield: 16 Servings, Amount Click here to continue reading…

Slow Cooker Lasagna Soup

Prep time: 10 mins Cook time: 8 hours Total time: 8 hours 10 mins Yields: 8 servings Ingredients: 1 pound Italian sausage links, cut into bite-sized pieces 2 large onions, diced 5 garlic cloves, minced 1 tablespoon dried oregano ¼ teaspoon red pepper flakes 1-6 ounce can tomato paste 2–14 ounce cans diced tomatoes 2 Click here to continue reading…

Slow Cooker Beef with Root Vegetables

Total: 8 hr 15 min Active: 15 min Yield: 4 servings Level: Easy Ingredients 1 onion, chopped 4 small red potatoes, quartered 2 carrots, peeled and chopped 1 turnip, peeled and chopped 1 rutabaga, peeled and chopped 1 (3-pound) chuck roast Salt and ground black pepper 3 tablespoons all-purpose flour 1 (15-ounce) can tomato sauce Click here to continue reading…

Slow Cooker Cheesy Baked Potato Soup

Prep time: 10 mins Cook time: 8 hours Total time: 8 hours 10 mins Serves: 8 Ingredients 32 oz. shredded hash brown potatoes ½ cup chopped yellow onion ½ cup chopped green onion, plus extra for topping ¼ cup diced celery ¼ cup diced carrots (optional) 32 oz. chicken broth 1 cup water 1½ tsp. Click here to continue reading…

Slow Cooker Chicken and Sausage Cassoulet

Preparation Time: 20-25 minutes. Cooking Time 6-8 hours Serves: 6-7 people Ingredients: 6-8 boneless, skinless chicken thighs (about 1.5 – 2#) Salt and pepper 1 pound smoked polish sausage, cut into 1” pieces 1 large onion, coarsely diced 3-4 garlic cloves, minced 1 Tablespoon flour 1 (14.5 oz.) can diced tomatoes ¾ cup chicken broth Click here to continue reading…

Salsa Verde Queso Dip

Prep Time: 5 mins Cook Time: 1 hrs 30 mins Total Time: 1 hrs 35 mins Servings: 6 people Ingredients: 8 oz cream cheese 3/4 cup milk 4 oz Vermont white cheddar cheese 8 oz pepperjack cheese 4 oz white american cheese 1/2 cup salsa verde 1 jalapeno, finely diced Directions: Add all ingredients except Click here to continue reading…

Slow Cooker Ropa Vieja

Hands-on time: 15 mins Total time 8h30min Yield: Serves 6 Ingredients Cooking spray 1 tablespoon olive oil, divided 1 1/2 pounds flank steak, trimmed 3/4 teaspoon kosher salt, divided 1/2 teaspoon freshly ground black pepper, divided 1 cup thinly sliced white onion 1 cup thinly sliced red bell pepper 1 cup thinly sliced green bell Click here to continue reading…

Beef and Vegetable Stew

Cooking Time: 8 hr Serves: 6 Ingredients 6 medium white potatoes (about 2 lbs) peeled and cubed 6 medium carrots, peeled and cut diagonally into 1/4-inch slices 1 onion, coarsely chopped 1 celery rib, chopped 2 pound beef stew meat or chuck roast, trimmed of fat and cut into 1-inch cubes 3 tablespoon all-purpose flour Click here to continue reading…

Slow cooked chicken drumsticks in BBQ sauce

Ingredients: Barbecue sauce100g butter ½ onion, finely diced 2 sticks celery, finely chopped 2 cloves garlic, crushed 1 cup beef stock ½ cup cider vinegar 3 tbsp Worcestershire sauce 2 tbsp mild mustard 2 tbsp honey 1 tbsp paprika Chicken 12 chicken drumsticks ½ cup plain flour 1 tbsp paprika Salt and pepper ¼ cup Click here to continue reading…