Hello, fellow food enthusiasts! Today, I’m thrilled to share a recipe that has become a favorite in our household—Bubble Up Pizza Casserole. This delightful dish combines the comforting flavors of pizza with the ease of a casserole, making it perfect for busy weeknights or casual gatherings with friends and family. I first discovered this gem […]
Bubble Up Pizza Casserole Read Post »
If you’re a fan of pizza and love bite-sized snacks, then you’re in for a treat! Pepperoni Pizza Bombs are the perfect combination of flaky biscuit dough, gooey cheese, zesty pepperoni, and savory marinara sauce. These mouthwatering pizza bombs are easy to make and will surely impress your family and friends at parties or as
Pepperoni Cheese Pizza Bombs Read Post »
Being the home baker that I am, I tend to be partial with what I think makes a really great pizza. My first thoughts are definitely going to go towards having an outstanding crust, of course. It doesn’t matter what type we are going for whether it be the New York, Neapolitan, or Chicago style
5-Minute Pizza Sauce Read Post »
I was in Chicago only once a few years ago for just a few days. While I was there I think I ate pizza every day. There were so many pizza joints one person could probably spend 3 weeks in Chicago and eat pizza every day without eating the same place twice. It was incredible!
Chicago Style Deep Dish Pizza Read Post »
NUTRITIONAL INFORMATION Servings Per Recipe: 1 | Serving Size: 1 serving Calories242.3 Total Fat8.3 g Saturated Fat4.2 g Polyunsaturated Fat1.2 g Monounsaturated Fat0.8 g Cholesterol16.1 mg Sodium557.4 mg Potassium216.6 mg Total Carbohydrate26.3 g Dietary Fiber4.4 g Sugars3.3 g Protein15.0 g SmartPoints: 7
10 min Ready Grilled Cheese Pizza Sandwich Read Post »
I just got done eating homemade pizza, and I even made the dough from scratch! Yeah, that’s right. I totally ROCK! And you know what? It was SO EASY! It only took about 5 extra minutes than it would have taken to load up the Boboli. I just had to plan ahead so I could
Homemade Pizza Dough Read Post »
I came across a suggestion to make Pizza Sticks that could easily be made in advance, frozen and tossed into a lunch box with a container of pizza sauce for dipping. My boys are big fans of pizza so I decided today to try them out. They are SO good! I just went searching for
Lunchbox Pizza Sticks Read Post »
Ingredients: 1/8 teaspoon ground black pepper 1/4 cup milk 1 cup frozen hash brown potatoes, thawed 1/4 cup grated Parmesan cheese 5 eggs 1/2 teaspoon salt 1 cup shredded Cheddar cheese 1 pound ground breakfast sausage 1 (8 ounce) package refrigerated crescent rolls Directions: Place sausage in a large, deep skillet. Cook over medium high
Amazing Breakfast Pizza Read Post »
Ingredients: 1 lb ground round 1 (15 ounce) can chunky Italian-style tomatoes Cooking spray (Pam) 1 (10 ounce) can refrigerated pizza dough 6 ounces shredded part-skim mozzarella cheese Directions: Preheat oven to 425°. Cook meat in a nonstick skillet over medium-high heat until browned, stirring until it crumbles. Drain, if necessary, and return to skillet.
Deep Dish Pizza Casserole Read Post »
Ingredients: 2 cups shredded mozzarella 2 tubes pre made pizza dough 1 small package pepperoni 1/2 stick butter 2 tsp garlic powder Note: you could add ground beef, Italian sausage, black olives, jalapeño peppers or whatever you like on pizza Directions: Preheat oven to 375° F Melt butter, stir in garlic powder Tear pizza dough
