Author name: Amy O'Neill

Baked Parmesan Tomatoes

Here is a super simple, affordable tomato appetizer that takes minimum effort and it’s healthy!! My Baked Parmesan Tomatoes have […]

Pepper Sirloin Steak

Ingredients : 1- 2½ lb sirloin steak, 1½ inches thick ½-cup butter ¼-cup chopped fresh parsley, (4-tsp dried) ¼-cup minced onion 2-tbsp Worcestershire

Bourbon Chicken

This Bourbon Chicken Recipe is going to be a new go-to for your family. With its delicious bourbon chicken sauce

Barbecued Beef Brisket

Ingredients : One 5- to 6-pound beef brisket, trimmed 3 tablespoons Emeril’s Original Essence or other Creole seasoning 3 1/2

Grilled Steak Fajitas

To get the most delicious flavor from these steak fajitas, you should marinate the steak for at least 6 hours. 

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