Shrimp Lo Mein
Ingredients: 1 (8 ounce) package spaghetti 1/2 cup chicken broth 1 1/2 tablespoons white sugar 2 tablespoons hoisin sauce 2 […]
Grandma’s Apple Dumplings
Ingredients: 1/2 cup butter 1 (8 ounce) can refrigerated crescent rolls 1 teaspoon vanilla extract 3/4 cup white sugar 1/8
Lemon Custard Pudding Cake
Ingredients: 6 tablespoons butter, melted 6 tablespoons all-purpose flour 2 cups white sugar 4 eggs 1 1/2 cups milk 1
Easy Garlic Shrimp Pasta
Ingredients: 1 pound vermicelli pasta 1 tablespoon vegetable oil 1 pound medium shrimp – peeled and deveined 3 tablespoons minced
Quick and Easy Hamburger Casserole
Ingredients: 1 pound ground beef 1 onion, chopped 1 stalk celery, chopped 8 ounces egg noodles 1 (15 ounce) can
Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce
What makes grandma’s old-fashioned bread pudding so good? Cream, sugar, and cinnamon. The deep, rich flavors of this traditional English
Cheesy Egg Puffs
Ingredients: 1 pound bacon 10 eggs, beaten 1 (16 ounce) container cottage cheese 1 pound Monterey Jack cheese, shredded 1
Easy Skillet Blackberry Cobbler
Ingredients: 7-8 fresh peaches – peeled (optional) sliced into chunks or 1 cup fresh berries (optional) – blackberries 1/4 cup
Black Iron Skillet Cornbread
I finally checked another kitchen toy off my to-buy list: the cast-iron skillet. And what did I make for my