I’ve been wanting to try this one for some time now. I came across it on Alexandra’s Kitchen. I modified it a little and I think it turned out great. It’s very light and crumbly and being a morning coffee drinker, goes excellent with a nice hot cup. Actually it’s yummy any time of the day. […]
Buttermilk Blueberry Breakfast Cake Read Post »
I came up with this recipe on a whim one night when I was running out of ideas for breakfast. I hardly ever make recipes I find online because I always feel that I can come up with something better, so I rarely measure ingredients. That said, here’s my version of beakfasr hashbrown casserole. This
Easy Hashbrown Breakfast Casserole Read Post »
My favorite meal of the day is breakfast; or brunch depending on what time you wake up. There’s such an assortment of amazing dishes which fit into the combo morning/lunch category and I’m always seeking out new restaurants that can meet or exceed my expectations. A southern staple at most places in town are skillet
Skillet Fried Potatoes & Onions for Breakfast Read Post »
Potatoes are one of the most versatile foods on the planet. Seriously, think about it. You can prepare them in dozens of ways. Mashed, fried, baked, boiled, steamed, scalloped, French fries, hasselback, potato chips, hash browns, au gratin, potato salad, roasted, poached, potato pancakes, potato soup, potato skins…. The list really does go on and
Easy Breakfast Potatoes Read Post »
Cheese, sausage, potatoes, and eggs in an easy make-ahead overnight breakfast bake! Perfect for Christmas morning or an easy brunch! For years Hubby has requested my Apple Cinnamon Pecan Monkey Bread for Christmas morning. If you haven’t tried it, I highly recommend it. It’s loaded with apples and pecans and it’s an updated version of the recipe
Cheesy Sausage, Egg, Potato Overnight Breakfast Bake Read Post »
Ingredients: cooking spray 2 pounds hot breakfast sausage 1 (2 pound) package frozen hash brown potatoes 2 cups shredded Cheddar cheese 1 (7 ounce) can green chile peppers (optional) 8 large eggs 2 cups milk 1 teaspoon salt 1/2 teaspoon ground black pepper 1/2 teaspoon onion powder 1/2 teaspoon garlic powder Directions: Preheat oven to
Make Ahead Sausage Hashbrown Breakfast Casserole Read Post »
Ingredients: 2 eggs 2 cups white sugar 1/2 cup vegetable oil 2 teaspoons vanilla extract 2 cups apples, peeled and diced 2 cups all-purpose flour 1 1/2 teaspoons salt 1 teaspoon baking powder 1/2 teaspoon ground cinnamon, or more to taste Directions: Preheat oven to 350 degrees F. Grease a loaf pan. Beat eggs, sugar,
Amazing Apple Bread for Breakfast Read Post »
Ingredients: 3 cups water 1/2 teaspoon salt 1 cup hominy grits freshly ground black pepper 1 tablespoon butter 1/2 cup shredded sharp Cheddar cheese Directions: Bring the water and salt to a boil in a saucepan. Whisk in the grits and continue to whisk for 1 minute. When the mixture comes to a boil again,
Grits Breakfast Bowl Read Post »
Ingredients: 2 tablespoons butter, plus 2 tablespoons melted 1-1/4 cups diced yellow onions 1 cup sliced mushrooms (if fresh, saute before adding to casserole) 6 slices thick sugar cured bacon, lightly dusted with flour 6 ounces sausage, crumbled 1/4 cup chopped green onions 8 large eggs 3 cups whole milk 1 cup heavy cream 1/2
Sausage Breakfast Casserole Read Post »
Put it in the skillet, mix it up, cook it, serve it, and eat it! Oh yum! Ingredients: 1/4 cup butter 5 medium potatoes, peeled, cooked, chopped, and cooled 1 large yellow onion, diced 6 slices bacon, cut into 1-1/2 inch slices, cooked, and drained 1/2 teaspoon sea salt, or to taste 1/2 teaspoon fresh
Just Delicious Country Skillet Breakfast Read Post »
