Ground Beef Enchiladas with Cheese Velvet Sauce Read Post »
Easy, delicious, inexpensive and it hit the spot when guests come by for supper on a chilly and rainy night or anytime. You can feed 8 people with 1 pound of ground beef. Yesterday we had a little birthday celebration and I decided to cook a Mexican themed dinner. It was different from the holiday […]
Orange Zest Cranberry Sauce Read Post »
Well, it’s your lucky day because you are receiving Thanksgiving recipe this week so that you can have the healthiest, most delicious meal with your family and friends. Since we already have the stuffing covered, it’s time to move on to the cranberry sauce. Most cranberry sauces, even homemade versions are filled with refined sugars
White Sauce Master Mix Read Post »
Everyone uses a basic white sauce mix. Make this White Sauce Mix, keep it in your refrigerator. Whenever you need a basic white sauce mix it will take 2 minutes to whip it up. I will include several recipes on how to use this mix. Here we go! Ingredients: 2 cups instant nonfat dry milk,
Lemon Cheesecake Pie with Raspberry Sauce (Sugar-Free ) Read Post »
After shopping for as many years as I’ve been grocery shopping, you’d think I’d know better than to buy a jar without checking the safety button on top to see if it had been opened. But last shopping trip was in a hurry and just grabbed stuff. So, next morning when I went to open
Sugar Free Cranberry Sauce Read Post »
Ended up making two different sugar-free cranberry sauces yesterday. One using the sugar free cranberry Jello and the other without using the Jello . . . for those that might have trouble finding the sugar free cranberry Jello at their store. I think they both taste good (for sugar free) – but there is a
Buttery Bread Pudding & Soaking Sauce Read Post »
This homey dessert rarely appears in cookbooks, on TV cooking shows, or on restaurant menus. Its method is typically passed from generation to generation, and of course the recipe was never written down. It’s very regional and most say it came out of the kitchens of some wonderful African-American cooks in Memphis over a hundred
Applesauce Zucchini Bread Read Post »
Ingredients: 3 cups all-purpose flour 3 teaspoons ground cinnamon 1 teaspoon salt 1 teaspoon baking soda 1/2 teaspoon baking powder 3 eggs 1 3/4 cups white sugar 1 cup vegetable oil 1 cup shredded zucchini 1 cup applesauce 3 teaspoons vanilla extract 1 cup chopped pecans (optional) Directions: Preheat the oven to 350 degrees F.
Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce Read Post »
What makes grandma’s old-fashioned bread pudding so good? Cream, sugar, and cinnamon. The deep, rich flavors of this traditional English dessert reflect the centuries of experimentation that have gone into its preparation. The result is a moist, fluffy pudding that is sure to satisfy sweet tooth seekers and stomach pleasers alike. Grandma’s Old-Fashioned Bread Pudding
Patty Melts With Secret Sauce Read Post »
Ingredients: 1½ pounds ground beef 2 teaspoons Worcestershire sauce 1 teaspoon kosher salt ½ teaspoon ground black pepper 12 slices sourdough bread ½ cup Secret Sauce 3 medium Vidalia onions, thinly sliced 6 slices Cheddar cheese 8 tablespoons unsalted butter Secret Sauce: ¼ cup Dijon mustard ¼ cup mayonnaise 1 tablespoon barbecue sauce ½ teaspoon
Texas Beef Ribs in Tomato-Jalapeno Sauce Read Post »
Ingredients : 2 cups tomato sauce 1/2 cup jalapeno jelly 1/2 cup dry red wine 1 tbsp cider vinegar 2 tsp chili powder 1 rack beef ribs, 4 to 5 pounds, cut into 3 to 4 sections. 2 tsp kosher salt 1 tsp ground black pepper Directions : To prepare sauce, combine all 5-sauce ingredients
