Ah, comfort food. There truly isn’t much better than potatoes with onions. If you’re like my husband (and I), you like your potatoes crispy on the outside, soft in the middle. So if you have a big family to feed, this recipe is a must. You can easily double or triple it and freeze for […]
Fried Potatoes & Onions Read Post »
Ingredients: 1 large onion, sliced 1 teaspoon butter 1 teaspoon vegetable oil 1 pound smoked sausage, cut into 1 inch pieces ½ pound red potatoes, quartered 1 teaspoon ground black pepper 1 teaspoon salt ¾ pound fresh green beans, trimmed and halved ⅓ cup water Directions: Preheat an outdoor grill for high heat. On a
Sausage with Potatoes & Green Beans Read Post »
Ingredients: 1 ½ pounds unpeeled potatoes, cut into 1-inch chunks 2 tablespoons olive oil 1 teaspoon kosher salt ¼ teaspoon black pepper ½ cup grated Parmesan cheese ¼ teaspoon dried thyme leaves Directions: Preheat an oven to 400 degrees F. Place the potatoes into a mixing bowl, and drizzle with olive oil. Sprinkle with kosher
Crispy Roasted Red Potatoes with Parmesan Read Post »
Sometimes, you have a funeral in the neighborhood, and you feel like making a casserole for your neighbors. This funeral potatoes will do the job. Check it out. Ingredients: 1 cup of grated cheddar cheese. 1 (32 oz) bag of frozen hash browns. 2 cups of sour cream. 2 tbsps of melted butter. 2 cups
Ingredients: 2 cups white sugar 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg 1 pinch salt 1/2 cup butter 6 sweet potatoes, peeled and sliced 1 tablespoon vanilla extract Directions : In a small bowl, mix the sugar, cinnamon, nutmeg, and salt together. Melt butter in a large skillet over medium heat; add sweet potatoes,
Southern Candied Sweet Potatoes Read Post »
To Make this Recipe You’Il Need the following ingredients: Ingredients: 14 oz. smoked sausage, sliced 2 lb. russet potatoes, cleaned & sliced 1/2 medium onion, sliced or diced 1 Tablespoon olive oil or bacon fat 1 1/2 teaspoons sage 1 clove garlic, minced dash cayenne or hot sauce (opt) Directions: *In a large skillet heat
Amazing! Smoked Sausage & Potatoes Read Post »
Bring your potato mash to a whole new level by turning it into creamy Irish Colcannon! Mix buttery mashed potatoes with sautéed kale and leeks, top it with spring onions and a knob of butter. This is the perfect potato side dish. Ingredients : 2 large Russet potatoes, peeled and cut into 2 inch pieces
Irish Potatoes (Colcannon) Read Post »
Ingredients: 4 Red Potatoes 3-4 Hot dogs Old Bay seasoning Water Directions: Wash then cut potatoes into 1 inch chunks. Place the potatoes in a standard (3-4 quart) pot, and fill with water until just covered. Add Old Bay seasoning until liquid is thoroughly saturated. Poor Man’s Cajun Potatoes recipe step 3 photo Bring to
Poor Man’s Cajun Potatoes Read Post »
