Ingredient: 1 1⁄2 lbs ground sirloin 2 tsp. onion powder 1⁄2 tsp. mustard powder 1 (10 ½-ounce) can French onion soup 1 tbsp. flour Salt and ground black pepper, to taste 3 tsps. Worcestershire sauce, to taste 1⁄2 cup dry breadcrumbs 1 large egg 1 cup beef broth 1 yellow onion, chopped fine 3/4 cup […]
Grandma’s Salisbury Steaks Read Post »
Ingredients: 2 tbsp butter, softened, divided 1 tsp minced fresh parsley 1/2 tsp minced garlic 1/4 tsp reduced-sodium soy sauce 1 beef flat iron steak or boneless top sirloin steak (3/4 pound) 1/8 tsp salt 1/8 tsp pepper Directions: Mix 1 tablespoon butter, parsley, garlic and soy sauce. Marinate steak for about an hour. Sprinkle
Garlic Butter Steak Skillet Read Post »
Ingredients: 1 pound lean ground beef 1 onion, half sliced and half diced ¼ cup whole-wheat breadcrumbs 1 tablespoon Worcestershire sauce 1 tablespoon dijon mustard ½ teaspoon garlic powder 2 egg whites 2 teaspoons extra virgin olive oil 8 ounces thinly sliced baby bella mushrooms 2 cups low-sodium beef broth 2 tablespoons white whole-wheat flour
Lightened-Up Salisbury Steak Read Post »
Ingredients: 1 pound ground beef 1 tablespoon Worcestershire sauce ½ teaspoon salt ½ teaspoon ground black pepper 2 tablespoons butter 1 yellow onion, chopped ½ green bell pepper, chopped 24 egg roll wrappers 12 slices American cheese ¾ cup vegetable oil for frying Directions: Heat a skillet over medium heat. Cook beef, breaking apart as
Mini Philly Cheesesteak Egg Rolls Read Post »
Ingredients : Batter 1/3 cup cornstarch 1 1/2 cups flour 2 teaspoons garlic, minced 2 teaspoons paprika 1 teaspoon salt 1 teaspoon pepper 24 ounces beer 4 vidalia onions (I use walla wallas here in Calgary) Seasoned flour 2 cups flour 4 teaspoons paprika 2 teaspoons garlic powder 1/2 teaspoon pepper 1/4 teaspoon cayenne Creamy
Outback Steakhouse Bloomin’ Onion Read Post »
Ingredients: 10.5 ounce can condensed French onion soup 1 ½ pounds ground beef ½ cup dry bread crumbs 1 egg ¼ teaspoon salt ⅛ teaspoon ground black pepper 1 tablespoon all-purpose flour ¼ cup ketchup ¼ cup water 1 tablespoon Worcestershire sauce ½ teaspoon mustard powder Directions: In a large bowl, mix together 1/3 cup
Granny’s Salisbury Steak Read Post »
Ingredients: 4-6 Cube Steaks 3 Cups Sliced Mushrooms 1 Small Onion, halved and sliced thin (1/2 a Large) Salt Black Pepper Flour 2 cups Chicken Stock Vegetable Oil Directions: Prep Veggies. Put your cube steaks on a plate and season both sides with salt, pepper, Put 2 big spoonfuls of flour on top of the
Texas Smothered Cube Steak Read Post »
Hard to believe that we close on our new house in just about 2 weeks. It seemed like forever away when we set our closing date, and now it seems I’m scrambling packing boxes, picking out paint colors, and arranging for our new appliances to be delivered. Even though we’re only moving about 10 miles
Crockpot Steak Fajitas Read Post »
Ingredients : 1- 2½ lb sirloin steak, 1½ inches thick ½-cup butter ¼-cup chopped fresh parsley, (4-tsp dried) ¼-cup minced onion 2-tbsp Worcestershire sauce 1-tsp freshly ground black pepper ½-tsp dry mustard Directions : Preheat grill Lightly score the edges of the steak at 1-inch intervals Combine butter, parsley, onion, Worcestershire sauce, pepper, and mustard in a small
Pepper Sirloin Steak Read Post »
Ingredients : 4 cups cooked, hot Original Couscous 1 pound beef top round steak salt and pepper 2 cups sugar snap peas, steamed For the Marinade 1/4 cup fresh lime juice 2 tablespoons green onion, minced 2 tablespoons water 2 teaspoons fresh ginger, minced 2 clove garlic, minced For the Mango Salsa 1 1/2 cups
Grilled Steak With Mango Salsa Read Post »
