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Tuscan Chicken Pasta

This recipe for Tuscan chicken pasta is creamy pasta with seared chicken, tomatoes, kale and mushrooms. An easy and hearty dinner that’s ready in no time! Servings 4 servings Calories 725 kcal Ingredients : 1 pound boneless skinless chicken breasts cut into 1 inch pieces 2 tablespoons olive oil divided use 1 1/2 cups seeded and diced tomatoes 1 1/2 cups sliced mushrooms 2 cups of kale leaves coarsely chopped 10 ounces linguine pasta other

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Bang Bang Shrimp Pasta

Ingredients: 1 lb of spaghetti. 1 ½ lbs of peeled and deveined medium shrimp. 1 ½ tbsps of olive oil. 3 minced cloves of garlic. 3 tsps of paprika. 1 tbsp of fresh parsley. Black pepper.   You’ll Need (for the sauce): ½ cup of Hellman’s mayonnaise. ½ cup of Thai sweet chili sauce. 2

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Slow-Cooker Chicken and Pasta Soup

Serves : 6 Hands-On Time : 5 min Total Time : 5 hrs 30 min INGREDIENTS 6 boneless, skinless chicken thighs (about 2 pounds) 4 carrots, cut into 1-inch pieces 4 stalks celery, cut into 1/2-inch pieces 1 medium onion, halved 2 garlic cloves, smashed 2 bay leaves kosher salt and black pepper 1/2 cup small pasta (such as stellette or alphabet) 1/4 cup chopped fresh

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Olive Garden Alfredo Sauce Recipe

Olive Garden Alfredo Sauce

There’s nothing quite like the rich and creamy comfort of a good Alfredo sauce, and this Olive Garden Alfredo Sauce recipe brings that iconic taste right to your kitchen. Growing up, Sunday dinners were always a special time in my family. My mom would spend the day in the kitchen, and the smell of her

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Keto Alfredo Sauce

When it comes to comforting, creamy sauces, few can match the rich and velvety goodness of a well-made Alfredo. Today, I am thrilled to share a delightful Keto Alfredo Sauce recipe that has become a favorite in our household. This sauce is a wonderful low-carb alternative that doesn’t compromise on flavor, making it perfect for

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